Jobs near Arabi: 2,743
RS
Relevance Score ranked on: KITCHEN
Kitchen Manager - 2202365
New Orleans
Our Kitchen Manager must have passion and dedication for the culinary arts and share their experience and enthusiasm with the rest of the team. Maintaining high standards for cleanliness, food quality and guest service will be your number 1 priority as our Kitchen Manager. Recruiting, training, super...
Search Terms: Kitchen Manager, Manager, Kitchen, Restaurant, Staffing
83.2
0mi
Updated: May 30
Kitchen/Restaurant Manager - 2203555
New Orleans
Our Kitchen Manager must have passion and dedication for the culinary arts, and share their experience and enthusiasm with the rest of the team. Maintaining high standards for cleanliness, food quality and guest service will be your number 1 priority as our Kitchen Manager. Recruiting, training, supe...
Search Terms: Restaurant Manager, Manager, Restaurant, Kitchen, Kitchen Manager
78.8
6.6mi
Updated: May 31
Kitchen Manager
New Orleans
The Kitchen Manager is charged with maximizing the productivity of the culinary staff, as well as managing the executive sous chef and sous chefs who are directly below them in the culinary chain of command. The Kitchen Manager will train and manage culinary personnel and supervise/coordinate all rel...
Search Terms: Kitchen Manager, Manager, Kitchen, Sous Chef, Culinary
77.7
4.8mi
Updated: June 07
Kitchen Supervisor
New Orleans
Assist with the planning and managing of the kitchen as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Responsibilities Supervise the ...
Search Terms: Kitchen Supervisor, Kitchen, Supervisor, Restaurant, Production
77.4
4.8mi
Updated: June 19
Kitchen Manager
New Orleans
Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent service. Our performance-driven environment prepares you to build a rewarding career in hospitality. Newly hired man...
Search Terms: Kitchen Manager, Manager, Kitchen, General Manager, Hospitality
73.6
4.8mi
Updated: May 29
Sous Chef
New Orleans
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises al...
Search Terms: Sous Chef, Chef, Operations, Kitchen, Customer Service
68.2
4.4mi
Updated: June 19
Line Cook III, Emeril's Brasserie (Caesars Casino)
New Orleans
JOIN A TEAM THAT GOES ALL-IN ON YOU Caesars New Orleans Casino & Hotel is a destination property in the heart of the city, we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a family culture, blazes th...
Search Terms: Line Cook, Cook, Casino, Sous Chef, Team Member
65
4.8mi
Updated: June 10
Line Cook, Bobby's Burgers (Caesars Casino)
New Orleans
JOIN A TEAM THAT GOES ALL-IN ON YOU Caesars New Orleans Casino & Hotel is a destination property in the heart of the city, we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a family culture, blazes th...
Search Terms: Line Cook, Cook, Casino, Team Member, Kitchen
64.7
4.8mi
Updated: June 03
Sous Chef II
New Orleans
The Sous Chef II position is typically found in a medium to large size business unit, and reports to the Sous Chef I or Executive Chef. It is the first level of management within a Sodexo Live! commercial kitchen, performing functions and responsibilities that require a moderate level of difficulty a...
Search Terms: Sous Chef, Chef, Restaurant, Kitchen, Culinary
62.5
4.8mi
Updated: June 13
Assistant Executive Steward
New Orleans
The Executive Steward is an integral member of the Culinary team. They are responsible for managing primarily non-food production areas of the kitchen, to include the dish room, storage areas and other utility areas. The Executive Steward is responsible for cleanliness and sanitation within the kitch...
Search Terms: Steward, Executive, Assistant, Customer Service, Restaurant
62.1
4.8mi
Updated: June 07
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