Jobs near Atlanta: 10,988
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Relevance Score ranked on: CULINARY
Manager, Culinary Innovation
Atlanta
The Manager, Culinary Innovation is responsible for developing and commercializing products Papa Johns limited time offers and menu. This role combines strong food industry knowledge with expertise in interpretation to bring to life industry trends on products, ingredients, and flavors. This role is ...
Search Terms: Manager, Culinary, Product Development, Innovation, Operations
84.9
0mi
Updated: October 03
Culinary Supervisor- $21 p/h
Atlanta
Prepare food of consistent quality following brand recipe cards. Proper Documentation on all food containers with adherence to rotations per SOP. Practice safety standards at all times Report to work in full clean uniform on time and ready to serve. Cook orders with adherence to guest requests/specia...
Search Terms: Supervisor, Culinary, Restaurant
82.2
4.3mi
Updated: October 10
Prepared Foods Department Supervisor (Culinary, Deli)
Atlanta
Supervises and delegates tasks to Prepared Foods Team Members. Works with Prepared Foods Trainer to train Team Members in a manner that builds and sustains a high-performance team and minimizes turnover. Assists in training of new Team Members, utilizing learning checklists and training materials. Ke...
Search Terms: Team Leader, Culinary, Supervisor, Food, Department
80.3
4.3mi
Updated: October 03
Regional Chef - Atlanta, GA
Atlanta
The Regional Chef is a culinary professional who will oversee the restaurants and grab and go in Dining Operations across North America Paradies Lagardère. The regional chef will report to the Director of Culinary and will collaborate with cross-functional teams to accomplish high-quality standards o...
Search Terms: Chef, Regional, Operations, Culinary, Financial
67.1
4.3mi
Updated: September 11
Regional Chef - Atlanta, GA
Atlanta
The Regional Chef is a culinary professional who will oversee the restaurants and grab and go in Dining Operations across North America Paradies Lagardère. The regional chef will report to the Director of Culinary and will collaborate with cross-functional teams to accomplish high-quality standards o...
Search Terms: Chef, Regional, Operations, Culinary, Financial
67.1
4.3mi
Updated: September 11
Executive Chef
Atlanta
The executive chef for the Kimpton Overland Hotel is responsible for overseeing the entire kitchen operation, ensuring the quality and consistency of food quality, presentation, managing kitchen staff, and collaborating with other departments to maintain high standards of culinary excellence. What Yo...
Search Terms: Executive Chef, Kitchen Staff, Executive, Chef, Operations
64.3
15mi
Updated: August 31
Cook 1
Atlanta
The Cook 1 role is a senior cook position, the ideal candidate will be able to work any station in the kitchens, possess advanced culinary knowledge, highly proficient knife skills and ability to multi-task. Maintain operations in the kitchen in the absence of a sous chef. Possess strong organization...
Search Terms: Cook, Restaurant, Hotel, Culinary, Kitchen
62.4
4.3mi
Updated: September 19
Sous Chef
Atlanta
How You’ll Do It. Supervise the team in providing best-in-class culinary experiences. Coach and develop the team and drive Associate engagement. Delegate tasks. Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit and Caring. Monitor inventory and purchase product. Maintain...
Search Terms: Sous Chef, Chef, Restaurant, Culinary
61.7
4.3mi
Updated: October 09
Sous Chef
ATLANTA
As the Sous Chef, you will support the successful operation of the Culinary Department. Your responsibilities include supervising, preparing, and cooking various food items, developing daily menus, and overseeing their presentation. You may also supervise hourly associates and collaborate with the Ex...
Search Terms: Sous Chef, Executive Chef, Chef, Restaurant, Retail
61
9.8mi
Updated: September 18
Sous Chef
Atlanta
How You’ll Do It. Supervise the team in providing best-in-class culinary experiences. Coach and develop the team and drive Associate engagement. Delegate tasks. Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit and Caring. Monitor inventory and purchase product. Maintain...
Search Terms: Sous Chef, Chef, Restaurant, Culinary
60.2
4.3mi
Updated: October 02
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