Jobs near Atlanta: 11,375
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Relevance Score ranked on: CULINARY
Adjunct Culinary Arts Instructor
Atlanta
Atlanta Technical College (ATC) is seeking highly qualified applicants for its Adjunct Culinary Arts position, for the Spring/ Summer 25' academic year, in the Academic Affairs Division. This position is located on Atlanta Tech's Main Campus, just South of Downtown Atlanta. Essential Duties will incl...
Search Terms: Culinary, Adjunct, Instructor, Art, Technical
89.4
0mi
Updated: September 11
Senior Director Culinary
Atlanta
The Sr. Director, Culinary will play an important role in providing guests with a dining experience that delivers the Paradies Lagardère Brand promise through developing, testing, and commercializing new menu food and beverage offerings and the optimization of existing products & enhancement to the b...
Search Terms: Director, Culinary, Leadership, Business Development, Team Leader
88
0mi
Updated: August 19
Senior Director Culinary
Atlanta
The Sr. Director, Culinary will play an important role in providing guests with a dining experience that delivers the Paradies Lagardère Brand promise through developing, testing, and commercializing new menu food and beverage offerings and the optimization of existing products & enhancement to the b...
Search Terms: Director, Culinary, Leadership, Business Development, Team Leader
88
0mi
Updated: August 19
Prepared Foods Department Supervisor (Culinary, Deli)
Atlanta
Supervises and delegates tasks to Prepared Foods Team Members. Works with Prepared Foods Trainer to train Team Members in a manner that builds and sustains a high-performance team and minimizes turnover. Assists in training of new Team Members, utilizing learning checklists and training materials. Ke...
Search Terms: Team Leader, Culinary, Supervisor, Food, Department
82.5
0mi
Updated: August 27
Prepared Foods Department Supervisor (Culinary, Deli) Full Time
Decatur
Provide exceptional customer service and address needs of customers in a timely and effective manner while following all Whole Foods Market 365 guidelines and Standard Operating Procedures (SOPs). Actively manage work flow on the front end, manage customer flow, and keep 365 Team Leader and Store Lea...
Search Terms: Store Leader, Team Leader, Customer Service, Supervisor, Culinary
79.9
8.1mi
Updated: September 17
Culinary Supervisor - Banquet Kitchen
Atlanta
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staff of menu specials...
Search Terms: Supervisor, Kitchen, Culinary, Banquet, Restaurant
77.5
7.2mi
Updated: August 15
Regional Chef - Atlanta, GA
Atlanta
The Regional Chef is a culinary professional who will oversee the restaurants and grab and go in Dining Operations across North America Paradies Lagardère. The regional chef will report to the Director of Culinary and will collaborate with cross-functional teams to accomplish high-quality standards o...
Search Terms: Chef, Regional, Operations, Culinary, Financial
72.1
0mi
Updated: September 11
Regional Chef - Atlanta, GA
Atlanta
The Regional Chef is a culinary professional who will oversee the restaurants and grab and go in Dining Operations across North America Paradies Lagardère. The regional chef will report to the Director of Culinary and will collaborate with cross-functional teams to accomplish high-quality standards o...
Search Terms: Chef, Regional, Operations, Culinary, Financial
72.1
0mi
Updated: September 11
Chef De Partie
Atlanta
Whole Foods Market seeking Chef Partie to join the team! The Chef de Partie role is an Assistant Department Manager level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The Chef Partie is a Retail Floor Venue Lead responsible f...
Search Terms: Chef, Leadership, Store Leader, Team Leader, Hospitality
71.1
0mi
Updated: August 30
Cook 1
Atlanta
The Cook 1 role is a senior cook position, the ideal candidate will be able to work any station in the kitchens, possess advanced culinary knowledge, highly proficient knife skills and ability to multi-task. Maintain operations in the kitchen in the absence of a sous chef. Possess strong organization...
Search Terms: Cook, Restaurant, Hotel, Culinary, Kitchen
68.7
0mi
Updated: September 19
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