Jobs near Royal Oak: 9,788

Relevance Score ranked on: CHEF

The Chef Manager is primarily responsible for culinary preparation, business development, and leadership within their assigned account. This includes ensuring all production and service is executed in accordance with company standards and that customer needs are met on a consistent basis. As a manage...

Search Terms: Manager, Chef, Business Operations, Leadership, Restaurant

80.7

6.3mi

Updated: June 20

Sushi Chef

Troy

Prepare and execute all sushi, sashimi, and maki rolls according to Benihana’s high standards Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation Ensure consistency in knife cuts, portioning, and plating for all sushi dishes Follow strict food safety, sanit...

Search Terms: Chef, Sushi, Restaurant

80.5

6.3mi

Updated: June 09

Sous Chef, 2 Unique Catering

Royal Oak

About 2 Unique Catering Company 2 Unique Catering Company is a versatile, forward-thinking culinary operation offering services ranging from drop-off cuisine service to interactive stations and exquisite multi-course plated events. We are passionate about creativity, outstanding service, and unforget...

Search Terms: Sous Chef, Catering, Executive Chef, Chef, Leadership

80.4

0mi

Updated: June 18

Specialty Chef De Cuisine - Prism Steakhouse

Detroit

Responsible for providing guidance and daily supervision to staff in the department. Supports and administers operational goals and monitors achievements of performance and profit objectives. - Adheres to scheduling and coordinates with manager any scheduling concerns, with attention to guest satisfa...

Search Terms: Chef, Customer Service, Retail

79.7

12mi

Updated: June 25

Banquet Chef

Rochester

Banquet Chef ID JR 105773 Category Banquets Position Type Regular Full-Time Property Description Royal Park Hotel, located in the charming town of Rochester, Michigan, is a luxury boutique hotel offering a sophisticated and upscale work environment. As a job applicant, joining the team at Royal Park ...

Search Terms: Banquet, Chef, Guest Experience, Hotel, Restaurant

78.7

12mi

Updated: June 13

K-12 District Chef (M-F)

Grosse Pointe Woods

Ensuring USDA regulations are followed - Ensuring that all meals are correctly prepared and are within acceptable time limits; verifying that all meals meet quality standards - Managing the ordering, receiving, storing and inventory control of all perishable products following specific procedures and...

Search Terms: Chef, Restaurant, Manufacturing

77.7

13mi

Updated: June 15

Banquet Chef - The Henry, Dearborn, MI 48126

Dearborn

This position supports the Executive Chef in both long- and short-term planning, as well as the daily operations of the banquet kitchen and related areas. The role recommends menu and procedural improvements and ensures all responsibilities are carried out in accordance with Standard Operating Proced...

Search Terms: Banquet, Chef, Kitchen, Operations, Restaurant

77.5

13mi

Updated: May 26

Executive Sous Chef

Detroit

Additional Information: This hotel is owned and operated by an independent franchisee, Oxford Capital Group. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely controls all aspects of the hotel’s employment policies and practices, incl...

Search Terms: Sous Chef, Executive, Chef, Operations, Hospitality

77.4

11mi

Updated: June 18

District Chef

Dearborn

Train and lead kitchen personnel. - Estimate food consumption and requisition or purchase food. - Select and develop recipes as well as standardize production recipes to ensure consistent quality. - Establish presentation technique and quality standards. - Plan and price menus. - Ensure accurate equi...

Search Terms: Chef, Restaurant, Culinary

76.8

11mi

Updated: May 27

Chef Manager

Grosse Pointe

Train and manage kitchen personnel and supervise/coordinate all related culinary activities Estimate food consumption and requisition or purchase food Select and develop recipes as well as standardize production recipes to ensure consistent quality Establish presentation technique and quality standar...

Search Terms: Manager, Chef, Restaurant, Culinary

76.5

13mi

Updated: May 27

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