Jobs near Cabazon: 619
RS
Relevance Score ranked on: RESTAURANT
Restaurant Zone Manager
Beaumont
The Restaurant Zone Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in management responsibilities of one restaurant zone’s operations. The physical work environment includes working in a fast-pa...
Search Terms: Restaurant, Manager, Operations
84.7
12mi
Updated: July 22
Part-Time High Bar Restaurant Server
Palm Springs
Provide guests with quality customer service by demonstrating excellent knowledge of all menu items. Serve food and beverages to guests in a punctual, courteous, efficient and accurate manner. You'll act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop...
Search Terms: Restaurant, Part-Time, Server, Hotel
83.2
13mi
Updated: July 25
Part-Time Juniper Table Restaurant Server
Palm Springs
Provide guests with quality customer service by demonstrating excellent knowledge of all menu items. Serve food and beverages to guests in a punctual, courteous, efficient and accurate manner. You'll act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop...
Search Terms: Restaurant, Part-Time, Server, Hotel
80.6
13mi
Updated: July 07
Multi Unit Restaurant General Manager, Paradies Lagardere - Palm Springs International Airport
Palm Springs
Your career deserves... MORE OPPORTUNITIES Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find yo...
Search Terms: Restaurant, International, General Manager, Manager, Spring
80.5
13mi
Updated: June 17
Restaurant Manager
Beaumont
Reporting to the Area Director, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Essential Job Functions. Fully staff the store with quality people. ...
Search Terms: Restaurant Manager, Manager, Restaurant, Sales
76.6
12mi
Updated: June 23
Assistant Restaurant Manager
San Jacinto
Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standard...
Search Terms: Restaurant Manager, Manager, Restaurant, Assistant
73.6
11mi
Updated: June 30
Assistant Restaurant Manager
San Jacinto
Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standard...
Search Terms: Restaurant Manager, Manager, Restaurant, Assistant
73.3
11mi
Updated: June 25
Assistant Restaurant Manager
Hemet
Make daily decisions that involve time management, staff scheduling, cleanliness and upholding product and guest service standards. Build sales and maximize profits by effectively recruiting, training, developing and motivating your team to meet company and guest expectations. Coach and inspire the t...
Search Terms: Restaurant Manager, Manager, Assistant, Restaurant, Salad Bar
71.8
18mi
Updated: July 09
Cook I - Marketplace
Cabazon
Prepares all food items in a sanitary, timely, and consistent manner according to recipes and specifications. Creates and executes daily specials and supports seasonal menu updates. Prepares menu items using grilling, sauteing, and cooking techniques in accordance with department standards. Assists i...
Search Terms: Cook, Kitchen, Restaurant, Food, Support
71.5
0mi
Updated: July 25
Sous Chef - MarketPlace
Cabazon
Supervises kitchen team members engaged in preparing, portioning, cooking, and garnishing food items to meet production and presentation standards. Provides guidance and instruction in cooking techniques, preparation methods, and safety procedures. Ensures food items are properly labeled, rotated, an...
Search Terms: Sous Chef, Chef, Safety Manager, Operations, Restaurant
71.5
0mi
Updated: July 25
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