Job Abstract
The Food & Beverage Supervisor assists in overseeing the food and beverage operations within the hotel to provide good quality service, food and beverage presentation, and guest experience. Key Duties & Responsibilities:Monitor and maintain cleanliness, sanitation, and organization of assigned F&B areas. Work to understand the knowledge of state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving. Check storage areas for proper supplies, o...
Search Terms: Beverage, Supervisor, Food, Restaurant, Hotel