Job Abstract
The Room Service supervisor is responsible for ensuring a high-quality food product while at the same time developing his/her staff and driving a positive work environment. In addition this position is charged with consistently improving guest and employee satisfaction and maximizing revenues. Responsibilities QUALIFICATIONS:Minimum of 2 years of supervisory experience in a room service operation or other F & B outlet. Experience in a hotel of similar size and quality preferred. Background in ho...
Search Terms: Room Service, Supervisor, Service, Operations, Retail