Job Abstract
Availability to work mid-shift/ closing shift with weekends a must. Accurately operate a register/ POS and handle cash and credit card transactions. Greet and assist customers while anticipating their needs Prepare and serve coffees, teas, specialty beverages per brand standards. Prepares and serve food items in line with location standards. You will provide support and assist with coverage throughout the kitchen based on operational needs and staff requirements. Count, organize and balance cash...
Search Terms: Barista, Restaurant