Job Abstract
$17.00/ HR FULL-TIMEOPEN AVAILABILITY NEEDED The Breakfast Cook is responsible for providing the highest quality of service possible to guests in an efficient and courteous manner within the complimentary breakfast area of a hotel. In addition this individual shall be well-versed on the hotel-brand standards guest expectations and the and unique characteristics of the hotel and local area. Responsibilities QUALIFICATIONS:Ability to perform job function with attention to detail speed and accuracy...
Search Terms: Breakfast, Cook, Operations, Hotel, Hospitality