Job Abstract
The Diet Technician consults with the Registered Dietitian to ensure implementation of the best standard of nutrition and dietary services. Responsibilities include dietary support, grocery budget allocation, client menu planning, maintaining a clean and well stocked kitchen, cooking and baking as needed, and appropriately discerning between appropriate and inappropriate client eating behaviors. This experience will prepare you to be a Registered Dietitian with hands on experience, learning from...
Search Terms: Technician, Outpatient, Disorder, Patient, Dietary