Job Abstract
Of the Snack Bar Attendant/ Cook: Ensures guests are attended to in a prompt, efficient and personalized manner. Prepares and serves food and beverage items. Maintains organized and clean work area. Controls inventory through conscientious use and careful monitoring of all food beverage products. Receives deliveries of product from vendors and ensures proper storage. Reports to department manager when supplies need to be ordered. Stocks and inventories products. Responds to customer questions re...
Search Terms: Attendant, Snack Bar, Cook, Food Server, Restaurant