Line Cooks (Wok) are responsible for preparing, cooking and plating all wok line items. JOB REQUIREMENTS:We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment. Wok experience required Open Availability Ability to stand for long periods of time Positive and Professional Attitude Note:...
DIN TAI FUNG RESTAURANTS
LOCATION: 3333 Bristol Street Space 2071 (Upper Level), Costa Mesa, CA 92626 (South Coast Plaza)
PAY RANGE FOR LINE COOK (WOK): $24.50 - $27.82/hour
BENEFITS:
Competitive Pay & Benefits
Din Tai Fung provides 80% employer contribution for individuals and 50% employer contribution for eligible dependents toward medical insurance plans for all eligible employees.
401k Plan with company match
Employee Meal Discounts
Opportunities for growth; we love promoting from within!
JOB PURPOSE:
Line Cooks (Wok) are responsible for preparing, cooking and plating all wok line items.
JOB REQUIREMENTS:
We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment.
Wok experience required
Open Availability
Ability to stand for long periods of time
Positive and Professional Attitude
Note:
This job description in no way states or implies that these are the only duties to be performed by the employee occupying the position. Employees will be required to perform any other job-related duties assigned by their supervisor.
Din Tai Fung is an E-Verify and Equal Opportunity Employer and complies with the Fair Chance Initiative. Potential applicants may be required to submit to a background check and drug test as part of the employment process. Din Tai Fung is an Equal Employment Opportunity Employer – M/F/D/V Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally
Compensation: $24.50 - $27.82 per hour
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.
ABOUT DIN TAI FUNG
Din Tai Fung is a Chinese restaurant specializing in Xiao Long Bao, or soup dumplings. Originally founded in Taiwan as a cooking oil retail business in 1958, Din Tai Fung was reborn as a steamed dumpling and noodle restaurant in 1972. Since its founding, Din Tai Fung has become world-renowned for its quality, standardization and service. The Hong Kong branch has been awarded a Michelin star five times. Din Tai Fung currently has over 170 locations in 13 countries worldwide.
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