Job Abstract
This position will be working in a local production/commercial kitchen. Duties may include:Cooking and food preparation. Portioning and packaging meals Sanitation in conjunction with USDA and state guidelines. HAACP and health department regulation compliance. Assisting to monitor costs and inventory controls.
Qualifications
A positive and consistent work ethic. Reliable transportation to and from work. A willingness to learn and grow within your position. Food service experience preferred. Abil...
Search Terms: Food Service, Worker, Commissary, Service, Retail