Restaurant General Manager - Island-inspired boutique resort on Shelter Island
Updated: June 06
San Diego
Kona Kai San Diego
Expired
0
0mi
Job Abstract
Kona Kai San Diego is a boutique unique resort located on Shelter Island. With 170 guestrooms, Kona Kai Resort is home to Vessel Restaurant Bar, Spa. Terre, a marina and a private club, all located just minutes from downtown San Diego. We are excited to welcome a new Restaurant General Manager to our island-inspired resort. As our Restaurant General Manager you are the face and the host of the dining room; the one who warmly welcomes and recognizes guests. This is a hands-on position where you a... more details
Apply
Description
Kona Kai San Diego is a boutique unique resort located on Shelter Island. With 170 guestrooms, Kona Kai Resort is home to Vessel Restaurant + Bar, SpaTerre, a marina and a private club, all located just minutes from downtown San Diego. We are excited to welcome a new Restaurant General Manager to our island-inspired resort.
As our Restaurant General Manager you are the face and the host of the dining room; the one who warmly welcomes and recognizes guests. This is a hands-on position where you are actively working side by side with your team on the floor, constantly engaged in high-end service training and improving the fine details. Equally, you are a mentor and coach to your team. You are well informed on wines, partner with the Executive Chef on daily specials and let your creative juices flow with wine-pairings, specialty cocktails and exclusive buy-outs. You oversee administrative tasks (ordering, cost controls, payroll etc) and leadership functions (training, coaching and counseling).
JOB FUNCTIONS:
Efficiently manage day-to-day operations of the Outlets.
Create and maintain the schedules of all restaurants and bars to increase profitability.
Work with chefs and outlet managers/supervisors to design mouth-watering menus catering to specific customer markets.
Monitor food, beverage and labor costs of each sub-department.
Assist outlet managers by setting profit goals and maintaining quality food, service, sanitation, promotion, and merchandising.
Obtain client feedback regularly to recommend new marketing strategies to management.
Develop tools such as budgeting, forecasting, recipes, job descriptions, etc., with the help of sub-department heads.
Assess performance of workers regularly, provide them with training opportunities, and encourage their growth.
Assist in F&B training programs, including alcohol awareness and proper food handling.
Ensure food and beverage quality standards are met and monitor health and quality procedures.
Our successful Director of Restaurants will work side-by-side with our amazing team:
Enhancing team member satisfaction and engagement through training, coaching and recognition
Focusing forward on planning and execution of exciting promotions, events and entertainment that brings great life to the resort
Managing our financial goals with effective payroll and expense management
Participating in the local community on our environmental and sustainability goals
Requirements
The RESPONSIBILITIES:
Min 5 years Food & Beverage Management experience in hotel/resort management
Must have Food Handler's Card or Food Management Safety Certification (ServeSafe Food Manager. etc.)
Must have current TIPS Alcohol Training Certificate
Strong Microsoft Office skills required (Word, Excel, Publisher, etc.)
Must he able to life at least 50 lbs. and stand uninterrupted for long periods of time
Good communication skills. Positive attitude, strong team player, and interdepartmental collaborator
Exceptional guest service and recovery skills
Must have open/full availability, including holidays and weekends
Very "Hand's On" position
Must have strong problem solving skills
Must be able to recognize areas of improvement, develop strategies/procedures to improve, get buy in from other departments and associates, and execute solutions
Attention to details, willing to work alongside the team and lead by example
Maintain a positive work environment by acting and communicating in a manner so that you get along with peers, associates, guests ad upper management
Mentor, train and develop Food and Beverage Managers
THE OFFER:
Health, dental, vision and life insurance for full time employees starting at 90 days
Matching 401K after 1 year
Travel discounts at partner Noble House Hotels around the country
Cell phone, parking, dry cleaning
Wellness benefits, & more.
The Kona Kai San Diego Hotel is part of Noble House Hotels & Resorts: a curated collection of 20 unique hotels around the USA, distinctly unique in location and soul. Our best performers are independent thinkers, who get creative, and make decisions without too many corporate SOPs. They tend to be goal-oriented, financially sound, with a fair amount of grit. We look for people with high integrity and a positive, flexible mindset. Our properties are not one-size-fits-all. And neither are our people.
At Kona Kai San Diego, we take pride in supporting our initiatives toward Diversity, Equity, Inclusion, and Accessibility. We have established a hotel committee to bring together a variety of thoughts, perspectives, and expressions – and we would love for you to share yours with the team!
Job Abstracts is an independent Job Search Engine. Job Abstracts is not an agent or representative and is not endorsed, sponsored or affiliated with any employer. Job Abstracts uses proprietary technology to keep the availability and accuracy of its job listings and their details. All trademarks, service marks, logos, domain names, and job descriptions are the property of their respective holder. Job Abstracts does not have its members apply for a job on the jobabstracts.com website. Additionally, Job Abstracts may provide a list of third-party job listings that may not be affiliated with any employer. Please make sure you understand and agree to the website's Terms & Conditions and Privacy Policies you are applying on as they may differ from ours and are not in our control.
Any time you conduct a search, the system shows you job matches, ranked by their Relevance Score (RS).
The score is calculated by a proprietary algorithm that uses Intelligent Machine Learning.
The Relevance Score tells you how well the job opportunity matches your search term or terms.
When not logged in, the system is limited to one search term. Scores for single term matches are usually lower.
When you register, log in, and set up multiple terms prioritized by importance, the jobs found for you will receive a much higher Relevance Score.