Job Abstract

As the Food Safety Auditor I - Oceanside LA area, you will play a crucial role in the mission of NSF – to protect and improve human and planet health. As a food safety auditor, you will have the opportunity to travel, meet new people, and learn more about many of the businesses you may frequent as a consumer. You’ll inform and educate restaurant, bar, grocery store, and foodservice personnel about specific standards while continuing to learn more about those industries and grow your skills.

Principle Accountabilities include, but are not limited to:

• Perform 2nd party audits for retail clients
• Manages own work plans for the completion of audits within a determined timeframe, including schedule and workload
• Summarize audit findings
• Communicates effectively with clients, Audit Delivery Manager, and Account Manager
• Demonstrate a high level of Quality and Integrity in your daily responsibilities

Education and Experience:

• Bachelor's degree in Science or a combination of one of the following: (1) an Associate’s degree with at least 2 years of experience in food safety, restaurant or grocery operations or (2) High School Diploma/GED with at least 4 years experience in food safety, restaurant or grocery operations
• Excellent verbal and written communication, analysis and problem-solving skills
• Willing to travel up to a 100-150-mile radius from Oceanside LA area
• Must have a valid driver’s license and reliable transportation
• Prior food safety experience/knowledge
• Lives in the Oceanside LA area (within 20-30 miles)

Preferred Qualifications:

• Prior food safety audit experience
• ServSafe certification
• Certified CP-FS (Certified Professional Food Safety) or capable to obtain within 12 months (or equivalent certification)