Job Abstract

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: Assists Executive Chef to assure compliance with all sanitation, Serv. Safe, safety, production, and merchandising requirements Motivates, trains, develops and directs the back of house employees to ... more details
Search Terms: Sous ChefMusicExecutiveExecutive ChefChef

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