Job Abstract

A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations. Functionally reports to the Restaurant Manager. Greets guests and presents them with the menu. Informs guests of specials, menu changes, answers questions regarding food, beverages and allergies. Receives food and beverage orders from guests and relays to kitchen staff and bartender using a POS system. Communicate... more details

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