Job Abstract

Develop and create new flavors and flavor systems for a variety of food products, including beverages, snacks, dairy, and confectionery. Conduct sensory evaluations and flavor testing to ensure product quality and consistency. Collaborate with cross-functional teams, including product development, marketing, and quality assurance, to bring new products to market. Stay up-to-date with industry trends, new ingredients, and technologies to drive innovation and maintain a competitive edge. Manage mu... more details
Search Terms: Manager, Associate Manager, Coordinator, Chemist, Associate
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