Job Abstract

Under the direction and guidance of the Quality and Food Safety Supervisor, the Sanitation Lead coordinates and leads the activities of the sanitation team for the assigned shift to ensure the application of GMP's and a sanitary environment necessary for the production of safe and high-quality food products. Essential Duties and Responsibilities: Prioritize and assign daily sanitation tasks Verify the completion of daily sanitation tasks by sanitation and production associates Ensure that Sanita... more details

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