Job Abstract
Responsibilities Food Tray Delivery and Pickup: Safely and efficiently deliver and pick up food trays to and from patient rooms, ensuring accuracy and timeliness in meal distribution. Tablet-Based Order Taking: Utilize electronic tablets to take patient meal orders, ensuring clear communication and accurate recording of dietary preferences and restrictions. Cart Management: Assist in the breakdown and organization of meal carts, ensuring they are adequately stocked and prepared for meal service.... more details
Search Terms: Food Service, Worker, Service, Inventory Control, Retail
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