Job Abstract

The primary purpose of the Banquet Steward position is to provide Heart of House support to the Banquet department’s banquet aisle areas including maintenance of equipment and utensils to ensure clean and orderly condition. Work Performed:The Banquet Steward will be tasked with the following duties, responsibilities, and assignments:Clean and maintain banquet supplies to include chaffers, China, silverware, glassware, and utensils. Organize and clean back of the house storage rooms. Transport di... more details
Search Terms: BanquetStewardRestaurant

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