Job Abstract

The Restaurant Manager will be responsible for creating a positive, unique, and memorable experience for our guests. The person in this position will manage all daily operations and all bar and kitchen staff scheduling, monitoring daily cash, revenue, inventory, and orders. The Restaurant Manager will manage sales, food, liquor, beverage, and labor costs all while meeting financial objectives and working to increase sales and customer base. The Restaurant Manager will assist with recruiting, hir... more details
Search Terms: Restaurant Manager, Manager, Benefits, Restaurant, Kitchen Staff
Job Abstracts is an independent Job Search Engine. Job Abstracts is not an agent or representative and is not endorsed, sponsored or affiliated with any employer. Job Abstracts uses proprietary technology to keep the availability and accuracy of its job listings and their details. All trademarks, service marks, logos, domain names, and job descriptions are the property of their respective holder. Job Abstracts does not have its members apply for a job on the jobabstracts.com website. Additionally, Job Abstracts may provide a list of third-party job listings that may not be affiliated with any employer. Please make sure you understand and agree to the website's Terms & Conditions and Privacy Policies you are applying on as they may differ from ours and are not in our control.