Job Abstract

The Food Service Worker Lead performs a wide variety of routine tasks in kitchen, tray line and dishwashing areas according to standard practices and procedures and complying with regulatory requirements, ensuring that customer needs and satisfaction are met. Qualifications: Required: High School Diploma or equivalent Scheduling Requirements: 2:30 pm-7:30 pm Rotating weekends and holidays Part Time Essential Functions: Assist in care and maintenance of work areas equipment and supplies Check pat... more details
Search Terms: Food ServiceWorkerLeadServiceFood

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