Job Abstract

Working as Retail Food Service Manager, you will be responsible for the successful retail/cafeteria operation of Food & Nutrition Services under the direction of the Director of Dining Services. Key Responsibilities: Plans and supervises special functions, maintains cash controls, payroll records, and oversees the hiring and training of our hourly team members Ensures customer satisfaction and good public relations through the safe and efficient uses of resources Directs staff to provide schedul... more details

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