Job Abstract

The ideal candidate is meticulous, eager, open minded, and fanatical about building memorable experiences centered around delicious food and beverage. You will be responsible for each event from engaging the initial inquiry, selling RHC services, menu planning, and event execution, whilst working in tandem with our Operations and Production teams to bring the event to life. This role will pay a salary of $72,000 to $75,000 plus 4% commission Benefits for FT roles: Benefits: Health, Dental and Vi... more details
Search Terms: DirectorEventBusiness ServicesClient

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