Job Abstract

System ID

974302

Category

Food Service

Employment Status

Full-Time

Posted Range

$40300 to $60830

Company : Segment Desc

SENIOR LIVING

 

On-Site

Work for a company that cares for its people and offers opportunities for personal growth.

*$2,000 Sign On Bonus*

Sodexo Senior Living is seeking a Food Service Manager 2 for Wesbury located in Meadville, Pennsylvania. This is a upscale continuing care retirement community, and Sodexo currently manages the skilled unit and a small bistro on campus. This Food Service Manager will oversee the trayline operations serving approximately 170 residents and fill in for the General Manager in their absence. Typical shift will 7:30am to 4:00pm, may vary with every other weekend coverage. Will manage a total hourly staff of approximately 30 employees.

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness program. This position starts with 15 days vacation, 3 personal day and 8 holidays annually.

Is this opportunity right for you?

At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.

Are you the experienced food manager we’re seeking?

We are looking for candidates who will:

• have oversight of trayline operations (dining room service, bistro and catering);
• interact with residents during meal rounds;
• assist with inputting diets into GeriMenu;
• handle cash during closing shift as needed;
• develop and maintain client and customer relationships;
• create a positive environment; and
• ensure Sodexo Standards are met.

The ideal candidate has:

• previous two or more years food service management experience ideally in a healthcare environment;
• knowledge of special diets;
• strong customer service skills;
• knowledge of safety and sanitation compliance;
• knowledge of GeriMenu;
• the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
• the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed;
• proficiency in computer skills and report management experience.

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement - High School Diploma, GED or equivalent

Basic Management Experience - 1 year

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.