Job Abstract

Dairy Department Manager–This is a union position.

Key Responsibilities include, but are not limited to:

Assists the Grocery Manager in directing the operation of the Dairy Department, including supervising and training personnel.

Assists in ordering, receiving, storing, stocking, inventory control, and building displays.

Encourages and maintains an atmosphere of enthusiastic customer awareness with an emphasis on safe, friendly, and courteous service. Engages in suggestive selling and other sales techniques.

Assists the Grocery Manager in planning, organizing regular and seasonal merchandise requirements and special sales needs.

Rotates and faces product. Cleans and dusts shelves. Processes and discards outdated and spoiled products. Prevents the sale of out of code product.

Orders Dairy merchandise.

Trains, teaches and coaches dairy stocking and conditioning standards.

Assists with the “dry grocery” order writing.

Assists with grocery stocking and conditioning.

Works on new items.

Assists with the reclamation process.

Manages backroom inventory, conditions and standards.

Assists with grocery department merchandising and building displays.

May act as back up cashier.

SAFETY-SENSITIVE POSITION:

Job responsibilities include tasks or duties that could affect the safety or health of the employee performing the task or others.

DISCLAIMER:

The above statements are intended to describe the general nature of work performed by employees assigned to this job. All employees must comply with Company, Division and Store policies and applicable laws. The responsibilities, duties and skills required of personnel so classified may vary within each store and from store to store.

Albertsons Companies - Equal Opportunity Employer