Job Abstract

Delivery and receiving of all district goods, materials, supplies, furniture, etc. under direct supervision of the Coordinator of Sites and Facilities and the Food Services Manager, perform duties that are broadly defined and follow established procedures with minimal supervision. Exercise good judgment and discretion in planning and prioritizing work in receiving, storing and distribution of supplies, materials and equipment. Meets established delivery schedules and communicates with peers in i... more details
Search Terms: Food ServiceTruck DriverDriverFoodDelivery

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