Job Abstract

The Operations Manager - Outlets oversees all food and beverage outlets within the hotel operated by Hyatt which includes restaurant, lounge, and market. Duties Include: Responsible for short and long-term planning and the management of the hotel outlet operations in the front and back of the house Develop and recommend the budget, concepts and objectives and manage within those approved plans Implement and maintain food & beverage sales/marketing programs Direct and oversee development of emplo... more details

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