Job Abstract

The Department of Food Science in the School of Environmental and Biological Sciences at Rutgers, The State University of New Jersey, is currently seeking Part-time Lecturers to teach various undergraduate or graduate courses such as : Science of Food, Principles of Food Science lecture and lab sections, Sensory Evaluation of Foods, Food Chemistry, Food Chemistry Fundamentals, and possibly others during the Fall 2024 semester. The instructors will present course materials during assigned course ... more details
Search Terms: LecturerFallChemistryEducationScience

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