Job Abstract

11:00 PM - 7:30 AM & Rotating Days Off General Purpose: Monitor and assist with the process of cooking and molding of cheese curds. Work with lab department to meet customer's expectations of cheese product. Job Duties and Responsibilities: Adjust temperatures cheese cook temps as needed for different recipes Mold cheese to proper weights and shapes Adds correct amount of smoke flavoring to vats as required Grind and add rework to the tables Change molds as needed Submit sample for lab testing C... more details
Search Terms: OperatorCookManufacturingCheeseSafety

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