Job Abstract

Prepare and portion ingredients according to recipes and menu requirements. Assist in setting up and organizing the kitchen stations for service. Maintain a clean and organized work area, adhering to food safety and sanitation standards. Collaborate with the culinary team to ensure timely and accurate food preparation. Follow kitchen procedures and recipes to consistently deliver top-quality dishes. Qualifications Strong knowledge of food preparation techniques and kitchen equipment Ability to w... more details
Search Terms: Prep CookCookHospitalityRestaurantFood

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