Job Abstract
The Nutrition Group has an open position of Cook at a local K-12 School Cafeteria. Duties may include:Cooking. Food preparation and sanitation. Placing food orders HACCP and health department regulations. Cost and inventory controls. Accurate accounting practices. Communications with school district official.
Qualifications
Food Service Experience preferred. Excellent interpersonal and communication skills. Proficiency in Microsoft Office programs. Ability to do basic math and read recipes. Must... more details
Search Terms: Cook, School, Restaurant
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