As the Kitchen Manager you will be held accountable for all Kitchen staff of the restaurant. Spectacular communication skills are needed, as well as an outgoing and unreserved personality. It will be crucial to maintain an open line of communication between front and back of house personnel to ensure food and Kitchen excellence are consistently maintained. Our ideal Kitchen Manager will set high expectations and develop the Kitchen staff to take ownership and exceed standards. The Kitchen Manage... more details
Kitchen Manager
Irish Pub
Do you possess great customer Kitchen, leadership, team spirit and are looking for an opportunity to showcase your talent? We are in search of a Kitchen Manager who is results driven and who strives for customer Kitchen excellence.Apply today for our location in Paramus, NJ. Combining Irish roots with a chef-driven, scratch-made menu, you can enjoy pub classics as well as vegetarian and gluten free options. With an extensive whiskey selection, seasonally fresh ingredients and a commitment to serving our community, we encompass what it truly means to be an Irish pub. If you are interested in becoming part of our team of professionals, apply today for our location in Paramus, NJ.
Title of Position: Kitchen Manager
Job Description: As the Kitchen Manager you will be held accountable for all Kitchen staff of the restaurant. Spectacular communication skills are needed, as well as an outgoing and unreserved personality. It will be crucial to maintain an open line of communication between front and back of house personnel to ensure food and Kitchen excellence are consistently maintained. Our ideal Kitchen Manager will set high expectations and develop the Kitchen staff to take ownership and exceed standards. The Kitchen Manager will work closely with the General Manager to help build sales and create an unforgettable experience for every guest.
Benefits:
Industry Competitive Salary
Bonus Incentives
Paid Vacation
Medical, Dental and Vision Insurance
Health Spending Accounts
Life Insurance
Qualifications:
Must have high volume restaurant management experience of at least 3 years
A passion for mentoring and developing
Proven solid track record in achieving financial results
Must extremely guest orientated with the highest degree of honesty and integrity
Apply Now - Kitchen Manager located in Paramus, NJ.
If you would like to be considered for this position, please email your resume.
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