Starting at $16.85 per hour , plus Gratuities and Tips Full-Time and Part-Time availability Provide Food and Beverage service of all assigned spaces ensuring all standards are adhered to in accordance with The Westgate Food & Beverage Standards & Operating Procedures. Essential Duties: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Welcome and greet guests addressing them by name through the reservation system Make all our guests ... more details
Starting at $16.85 per hour , plus Gratuities and Tips
Full-Time and Part-Time availability
Provide Food and Beverage service of all assigned spaces ensuring all standards are adhered to in accordance with The Westgate Food & Beverage Standards & Operating Procedures.
Essential Duties: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
Welcome and greet guests addressing them by name through the reservation system
Make all our guests feel comfortable and let them know you’re there to personally take care of them;
Inform guests of specials and menu changes;
Make genuine recommendations that you feel your guests will enjoy;
Up-sell food and beverage items using suggestive selling techniques;
Answer questions regarding regions where food products come from, how food is prepared;
Describe in detail tastes and textures;
Answer questions regarding wine list, where wine comes from the vintage and the aromas & flavors of the wines;
Answer questions about our food, beverages and other restaurant functions and services;
Take food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar;
Deliver food and beverages from kitchen and bar to guests in a timely matter;
Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests;
Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable);
Be ready and willing to assist fellow servers as situations arise;
Be ready and willing to assist support staff with clearing and resetting tables;
Thank guests addressing them by their name for their visit and invite them to return;
Polishing glassware and prepare mise en place;
Maintaining cleanliness in assigned section and service station;
Qualifications:
1 - 2 years full service restaurant; hotel restaurant preferred;
Current CA Food Handler's card.
Outgoing personality and superior verbal skills are a MUST;
Meticulous attention to detail;
Positive attitude and willingness to get along with co-workers;
Must be motivated, hardworking, and passionate
Must be able to work nights, holidays, and weekends;
Experience:
Two or more years’ experience in full service restaurant or hotel restaurant with a luxury property or brand preferred;
Work Environment:This job operates in a professional environment. We serve "Employees First and Guests Always."
Physical Demands:
Regularly works in both Indoor and outdoor environments.
Ability to move up to 100 lbs., with wheeled assistance.
Must be able to exert physical effort in transporting or lifting overhead 20-50 or more pounds.
Must be able to stand/walk for up to 8 hours at a time
Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
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