Job Abstract
Position: Food Service Quality Control Professional Qualifications: Bachelor's degree in Food Science, Microbiology, or a related field. ? Minimum of 3 years experience in food service quality control or a related role. ???? Analytical and problem-solving skills. Knowledge of HACCP, FDA, and other food safety regulations. Excellent communication and interpersonal skills. salary: $20 - $22 per hourshift: Firstwork hours: 8 AM - 4 [ "Our client is a is a premier food service provider dedicated to ... more details
Search Terms: Quality Control, Food Service, Assurance, Quality, Food
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