Nutrition Service Substitute (Outside Candidates) at Irvine Unified School District Application Deadline 6/30/2024 11:45 PM Pacific Date Posted 4/1/2024 Contact Human Resources 949-936-5130 Number of Openings 4 Salary Single Rate $17.13 Per Hour Add'l Salary Info The pay rate is $17.13 per hour Length of Work Year hours may vary; on-call substitute when needed Employment Type Part Time About the Employer The Irvine Unified School District comprises a diverse population of more than 36,000 PK-12 ... more details
Nutrition Service Substitute (Outside Candidates) at Irvine Unified School District
Application Deadline
6/30/2024 11:45 PM Pacific
Date Posted
4/1/2024
Contact
Human Resources
949-936-5130
Number of Openings
4
Salary
Single Rate
$17.13
Per Hour
Add'l Salary Info
The pay rate is $17.13 per hour
Length of Work Year
hours may vary; on-call substitute when needed
Employment Type
Part Time
About the Employer
The Irvine Unified School District comprises a diverse population of more than 36,000 PK-12 students in one early childhood learning center, 24 elementary schools, five K-8 schools, six middle schools, five high schools and one alternative high school. IUSD schools have been nationally recognized for comprehensive programs in academics, the arts, and athletics.
Job Description / Essential Elements:Print
Under the supervision of an assigned Nutrition Services Supervisor, assists in the preparation and serving of food in a cafeteria; maintains food service area, facilities and equipment in a clean and sanitary condition; performs related work as required.
EDUCATION/EXPERIENCE: Any combination equivalent to: sufficient training and experience to demonstrate the knowledge and abilities listed in the attached job description.
For a complete job description click on the following link:
IUSD has several openings for Nutrition Services Substitutes.
Knowledge of:
Basic methods and materials used in the preparation, serving and transporting of food.
Food preparation methods such as washing, cutting, assembling and wrapping foods or ingredients.
Basic food serving utensils and equipment.
Basic sanitation and safety procedures related to the preparation and serving of foods.
Ability to:
Stand for sustained periods of time.
Work efficiently during rush conditions.
Count, add, subtract and tally series of numbers.
Make change quickly and accurately.
Understand and carry out oral and written instructions.
Maintain cooperative relationships with those contacted in the course of work.
Please review the requirements of this position in the attached job description. By submitting an application, candidates are confirming that they meet the educational and experience levels as well as any license requirements listed for this position.
Complete applications include at least 2 references. Please complete all sections of the EdJoin application before submitting.
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