Embark on a rewarding journey with us! Join our family and shape unforgettable experiences for our guests.
BOH Crewmember
As a BOH (Back of House) Crewmember at Traditions Hospitality Group, you'll play a vital role in ensuring the smooth operation of our kitchen and culinary services. Your dedication, attention to detail, and commitment to maintaining high standards will contribute to delivering exceptional dining experiences for our guests.
Essential Functions and Responsibilities:
- Assist with food preparation, including chopping vegetables, cooking proteins, and assembling dishes according to established recipes and standards.
- Maintain cleanliness and organization in the kitchen, including washing dishes, sanitizing surfaces, and disposing of waste properly.
- Follow food safety and sanitation guidelines to ensure the safety and quality of food products.
- Collaborate with kitchen staff to expedite orders and ensure timely service to guests.
- Adhere to established portion control and food presentation standards.
- Assist with inventory management, including stocking and rotating ingredients and supplies.
- Follow proper procedures for handling and storing food products to prevent contamination and spoilage.
- Participate in training sessions and meetings to enhance job knowledge and skills.
- Perform other duties as assigned by kitchen management or supervisors.
Required Qualifications:
- Must be at least 18 years of age.
- Must be able to obtain a Gaming badge.
- Presentation and uniform must adhere to established standards at all times, maintaining a polished and professional appearance.
- Ability to work effectively in a fast-paced environment, prioritizing tasks based on operational needs.
- Strong attention to detail and commitment to maintaining cleanliness and sanitation standards.
- Ability to work collaboratively as part of a team and follow directions from kitchen supervisors.
- Flexibility to work varying shifts, including nights, weekends, and holidays.
What’s in it for you?
We're not just offering you a job; we're presenting you with an opportunity to grow and thrive within our organization. With our training program, mentorship, and encouragement, you'll have the chance to develop professionally in an environment that's both enriching and enjoyable. Joining our team means being part of an environment that's dynamic, vibrant, and full of possibilities. Every day brings new challenges and experiences, making your career journey with us truly exhilarating.
Employee Benefits:
- Now Offering Daily Pay!
- 401(k) Matching
- Health Insurance
- Dental Insurance
- Vision Insurance
- Basic Life Insurance
- Life Insurance
- Disability Insurance
- Teladoc for Part-Time Employees
- Employee Assistance Program
- Paid Time Off
- Employee Appreciation & Recognition Programs
- Anniversary & Birthday Programs
- Award Co.
- Excellent opportunities to grow with us - over 85% of our managers were hourly team members.
- Referral bonuses for bringing new members to our team.
OUR MISSION: "Traditions believes in exceeding employee and guest expectations by treating them like family and acknowledging them as our most valuable assets. Our success is measured by teamwork, growth, profitability, and delivering legendary service to every guest, every time."
EEO
Traditions Hospitality Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information, or any other protected class under federal, state, or local law.
