Job Abstract

System ID

974603

Category

Nutrition

Employment Status

Part-Time

Posted Range

$51000 to $76780

Company : Segment Desc

HOSPITALS

 

On-Site

Grow your career and develop with a team that shares your desire to make a difference.

Sodexo has an outstanding opportunity for a Part- Time, 24 hour week Registered Dietitian to come join their dynamic team at The Henry Mayo Newhall Hospital, located in Valencia, CA (Los Angeles Metro area). Henry Mayo is a 239-bed, not-for-profit community hospital and trauma center.

Reporting to the Clinical Nutrition Manager, the ideal candidate will:

• Be a registered Dietitian with at least 1 year of prior experience in an acute care hospital setting;
• Have prior experience utilizing the nutrition care process, electronic medical records (preferably Meditech);
• Conduct and document Nutrition Assessments, Nutrition Re assessments, Diet Education and counsellings for multiple medical conditions including: Diabetes, Renal, CHF, Critical Care, Psych, Acute Rehab and General Medical/Surgical;
• Participate in multidisciplinary team rounds;
• Consult with physicians and other health care personnel to determine nutritional needs and diet restrictions.

Is this opportunity right for you? We are looking for candidates who:

• Have the ability to work collaboratively as part of a team, as well as independently and be outcome focused;
• have a strong desire to continue learning and advancing clinical skills;
• have excellent communication skills, time management and customer service skills;
• Will be able to work well with physicians, nursing, and ancillary staff and collaboratively as part of a team, as well as independently and be outcome focused.

To Learn more: http://www.henrymayo.com/

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Basic Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.