Job Abstract

Sets up and stocks food stations with necessary supplies Preps food for service Prepares menu items according to chef s recipes and presentation standards Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard Performs cleaning tasks to a high standard at all times, following standard operating procedures and ensuring a constantly clean environment Assists bussing tables and washing dishes as needed REQUIREMENTS: 2 years of experience prepar... more details
Search Terms: Line CookCookRestaurantManufacturing

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