Job Abstract

Provide a strong knowledge of the menu along with ingredients of dishes Accurately taking orders and serving customers; make appropriate meal and beverage suggestions and answer questions regarding food preparation Accept payment, refer customers to the cashier or operate the cash register May operate dishwasher or assist with washing dishes, glassware, silverware, utensils, pots and pans Meet or exceed client service time standards and expectations on a daily basis Set up, serve, and clean up s... more details
Search Terms: BartenderPart TimeServerRestaurant

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