Job Abstract

Serves customers alcoholic and non-alcoholic beverages including beer, wine, cocktails, juices, etc. Prepares garnishes and mixes drinks for guests according to recipes. Assess customer needs and preferences and make recommendations. Maintain attractive and orderly appearance of bar area through arrangement of bottles & glassware. Ensure bar area adheres to highest standards of cleanliness, presentation, and service. Prepares, cleans, and maintains draught beer equipment; connects couplings to b... more details
Search Terms: BartenderRestaurantHotelBeverage

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