Jobs near Auburndale: 14,282
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Relevance Score ranked on: SOUS CHEF
Executive Sous Chef
Newton
Responsible for all food preparation, production and control for all food outlets and banquet facilities to meet Pyramid Hotel Group high standards of quality. - Hire, train, supervise, schedule and participate in activities of chefs, cooks and other personnel involved in preparing, cooking and prese...
Search Terms: Sous Chef, Executive, Chef, Beverage Director, Hotel
89.7
0mi
Updated: September 24
Sous Chef - Upscale Dining Concept
Chestnut Hill
The Executive Sous Chef will need to have high volume and seafood experience. The Executive Sous Chef responsibilities will be able to drive profits through cost analysis and have a strong knowledge of P&L. The Executive Sous Chef will be responsible for all equipment sanitation and maintenance and m...
Search Terms: Sous Chef, Chef, Restaurant, Staffing
86.2
5.1mi
Updated: September 19
Sous Chef
EAST BOSTON
Embark on a culinary adventure as our Sous Chef for the new Premium Lounge at BOS. In this role, you'll craft exceptional dining experiences and lead operations from the ground up. If you're a hospitality expert with a flair for innovation and eager to make your mark in our exciting new venture, join...
Search Terms: Sous Chef, Chef, Culinary, Restaurant, Retail
86.1
12mi
Updated: September 24
Sous Chef Production
Boston
The Production Sous Chef is responsible for the prep, production, packaging, delivery, and service of all foods pertaining to bulk and unitized meals service whether internal or external (i. Cater Bulk Meals Customers and Pine Street Inn’s programs). This person may also be involved in the overall pr...
Search Terms: Production, Sous Chef, Executive Chef, Chef, Food Service
85.5
9.1mi
Updated: September 21
Sous Chef - View Boston
Boston
Under the direction of the Executive Chef, this individual will be responsible for effectively supporting all View Boston culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility. ESSENTIAL FUNCTIONS...
Search Terms: Sous Chef, Executive Chef, Chef, Operations, Restaurant
85.2
9.1mi
Updated: September 25
Airport Lounges Sous Chef / Kitchen Manager
BOSTON
We believe in quality ingredients - and not just for our food. Our most valuableingredient - the heart of our business - is you. Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the British ...
Search Terms: Kitchen Manager, Sous Chef, Lounge, Manager, Chef
84.8
9.1mi
Updated: September 19
Sous Chef
Boston
We are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. This includes coordinating the activities of the line cooks and overseeing food production operations to ensure that quality standards are maintained for the restaurant and banquets. Qualifications The ...
Search Terms: Sous Chef, Chef, Operations, Restaurant, Hotel
84.3
10mi
Updated: September 21
Sous Chef (Eliot & Kirkland)
Cambridge
Minimum of 2 years’ relevant work experience HS Diploma or equivalent and specialized training in Culinary Arts. Minimum of two years progressive culinary management and experience in developing a quality food program in a collegiate residential and/or restaurant environment. Proficiency in Microsoft...
Search Terms: Sous Chef, Chef, Restaurant, Education, Management
84.1
6.2mi
Updated: September 19
Sous Chef
Cambridge
Minimum of 2 years’ relevant work experience Associates Degree in Culinary Arts. HS Diploma or equivalent and specialized training in Culinary Arts. Minimum of two years progressive culinary management and experience in developing a quality food program in a collegiate residential and/or restaurant e...
Search Terms: Sous Chef, Chef, Restaurant, Education
83.8
6.2mi
Updated: September 17
Executive Sous Chef
Boston
The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which she/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. She/he is expected to provide training for all staff; meet corporate quality standards; as...
Search Terms: Sous Chef, Executive, Chef, Restaurant
83.5
9.1mi
Updated: August 30
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