Jobs near Cambridge: 14,623
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Relevance Score ranked on: SOUS CHEF
Sous Chef (Eliot & Kirkland)
Cambridge
Minimum of 2 years’ relevant work experience HS Diploma or equivalent and specialized training in Culinary Arts. Minimum of two years progressive culinary management and experience in developing a quality food program in a collegiate residential and/or restaurant environment. Proficiency in Microsoft...
Search Terms: Sous Chef, Chef, Restaurant, Education, Management
91.1
0mi
Updated: September 19
Sous Chef
Cambridge
Minimum of 2 years’ relevant work experience Associates Degree in Culinary Arts. HS Diploma or equivalent and specialized training in Culinary Arts. Minimum of two years progressive culinary management and experience in developing a quality food program in a collegiate residential and/or restaurant e...
Search Terms: Sous Chef, Chef, Restaurant, Education
89.7
0mi
Updated: September 17
Airport Lounges Sous Chef / Kitchen Manager
BOSTON
We believe in quality ingredients - and not just for our food. Our most valuableingredient - the heart of our business - is you. Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the British ...
Search Terms: Kitchen Manager, Sous Chef, Lounge, Manager, Chef
89.3
3.4mi
Updated: September 19
Sous Chef - Upscale Dining Concept
Chestnut Hill
The Executive Sous Chef will need to have high volume and seafood experience. The Executive Sous Chef responsibilities will be able to drive profits through cost analysis and have a strong knowledge of P&L. The Executive Sous Chef will be responsible for all equipment sanitation and maintenance and m...
Search Terms: Sous Chef, Chef, Restaurant, Staffing
89.3
4.1mi
Updated: September 19
Executive Sous Chef
Boston
Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kit...
Search Terms: Sous Chef, Executive, Chef, Operations, Customer Service
87.8
3.5mi
Updated: September 19
Executive Sous Chef
Boston
The Executive Sous Chef is responsible for ensuring that all meals coming from the kitchen for which she/he is responsible are well prepared with regard to quality, consistency, eye appeal, taste and food cost. She/he is expected to provide training for all staff; meet corporate quality standards; as...
Search Terms: Sous Chef, Executive, Chef, Restaurant
85.7
3.4mi
Updated: August 30
Sous Chef - Scratch Kitchen - growing restaurant group
Somerville
Our Sous Chef will be challenged every single day. The person in this position will assist the Executive Chef in educating and mentoring the kitchen staff, keeping them up to date with any menu adjustments and maintaining consistent top-quality ingredients in every dish, every time. The Sous Chef mus...
Search Terms: Sous Chef, Kitchen, Rowing, Restaurant, Chef
85.3
2.4mi
Updated: August 06
SOUS CHEF-OCEAN PRIME BOSTON
BOSTON
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. Maintain a safe and sanitary work environment for all associates. Other duties include menu planning, preparation of budgets, maintenance of payroll, food costs, an...
Search Terms: Sous Chef, Chef, Associate, Restaurant
85
3.4mi
Updated: September 04
Sous Chef
Brookline
Our Sous Chefs supervise and plan the preparation of high quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere. What will I do every day? Assist in the production of creatively designed menus. Collaborate with the Executive Che...
Search Terms: Sous Chef, Executive Chef, Chef, Restaurant
84.4
3.2mi
Updated: August 23
Executive Sous Chef
Boston
Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Responsibilities Manage the daily produ...
Search Terms: Sous Chef, Executive Chef, Executive, Chef, Restaurant
84.3
3.4mi
Updated: September 05
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