Jobs near Evanston: 11,721
RS
Relevance Score ranked on: EXECUTIVE CHEF
Senior Area Executive Chef
Chicago
We believe in quality ingredients - and not just for our food. Our most valuable ingredient - the heart of our business - is you! Sodexo is seeking an experienced Senior Area Executive Chef for our At School segment to support multiple regions throughout the United States. This position will have a f...
Search Terms: Executive Chef, Executive, Chef, Senior, Culinary
85.8
12mi
Updated: September 19
Executive Chef 3
CHICAGO
Use your passion for service to create a positive impact and make a difference in the communities we serve! We are seeking an Executive Chef 3, Campus - Chicago, IL to help to build on our success for our 7-days-a-week account, there will be a varied schedules with with some nights and weekends and a...
Search Terms: Executive Chef, Chef, Executive, Culinary, Restaurant
84.9
12mi
Updated: September 16
Executive Chef - Toro
Chicago
Here’s what you’ll be doing: Your Role: Guiding Gastronomic Artistry. As the Executive Chef at Toro, you’ll be the culinary maestro orchestrating a symphony of flavors and experiences for this hotly anticipated new restaurant. After a multimillion dollar reimagining of the space Toro will bring Latin...
Search Terms: Executive Chef, Kitchen Staff, Chef, Executive, Culinary
84
12mi
Updated: September 10
SOUS CHEF (FULL TIME)
Evanston
Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities: Cooks and prepares food following approved recipes an...
Search Terms: Sous Chef, Executive Chef, Associate, Chef, Restaurant
78.7
0mi
Updated: August 16
Senior Purchasing Manager
Chicago
Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors list encompassing all categories. Assists Executive Chef in maintaining/lower budgeted food/controllable costs. CANDIDATE PROFILE Education and Experienc...
Search Terms: Purchasing Manager, Executive Chef, Purchasing, Manager, Accounting
76.6
12mi
Updated: August 20
SOUS CHEF - United Club, ORD
CHICAGO
Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly ass...
Search Terms: Sous Chef, Executive Chef, Chef, Operations, Restaurant
76.1
12mi
Updated: September 11
Executive Sous Chef
Chicago
WHAT YOU WILL BE DOING: Ready for a sizzling career move? Engaging service, delicious cuisine and legendary views make every special event at Swissôtel Chicago a truly memorable experience. You will play a pivotal role in our kitchen working alongside an incredibly talented team. The food you prepare...
Search Terms: Sous Chef, Executive, Chef, Executive Chef, Banquet Manager
75.9
12mi
Updated: September 18
General Manager
Chicago
The General Manager directs and oversees all food and beverage in accordance with standardized policies in order to provide efficient, friendly services and profitable operations. Requirements Essential Duties & Responsibilities. The essential functions include, but are not limited to the following:M...
Search Terms: Manager, General Manager, Executive Chef, Operations, Food Runner
74.9
12mi
Updated: September 13
Line Cook Michael Jordan's Steakhouse
Chicago
Under the general guidance of the Executive Sous Chef of the Michael Jordan’s Steak House, and within the limits of established policies and procedures, prepares food that result in a high quality of taste and appearance to satisfy guests and maximize food revenues. RELATIONSHIPS: Reports directly to...
Search Terms: Line Cook, Executive Chef, Cook, Sous Chef, General Manager
74.7
12mi
Updated: September 11
Sous Chef | City Cruises Chicago
Chicago
The Sous Chef, in conjunction with the Executive Chef, participates in managing back-of-the-house (BOH) cruise execution to ensure consistently high levels of quality, sanitation, service and guest satisfaction while maintaining a high level of profitability. Essential Duties & Responsibilities: Crui...
Search Terms: Sous Chef, Kitchen Staff, Product Management, Kitchen Manager, Executive Chef
74
12mi
Updated: September 04
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