Jobs near Lake Mary: 5,743
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Relevance Score ranked on: EXECUTIVE CHEF
EXECUTIVE CHEF I
Orange City
Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for ...
Search Terms: Executive Chef, Chef, Kitchen Staff, Executive, Operations
86.2
13mi
Updated: January 17
Executive Chef
Orlando
This is a luxurious environment where hospitality and culinary excellence is paramount. The Executive Chef ensures the food service provided for the community meets and/or exceeds company standards while maintaining compliance with HACCP, OSHA, state and federal regulations. This position is with a c...
Search Terms: Executive Chef, Chef, Food Service, Executive, Associate
83.9
16mi
Updated: January 10
Executive Chef Manager
Altamonte Springs
Managing the culinary operations for service lines, physician lounges, and an annual food/supply budget. Manages and trains the production staff in menu and recipe development and standardization, as well as production services, inventory, and purchasing. Ensures outstanding quality and service while...
Search Terms: Executive Chef, Manager, Executive, Chef, Restaurant
83.6
6.9mi
Updated: December 10
Executive Chef
Orlando
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all are...
Search Terms: Executive Chef, Executive, Chef, Operations, Customer Service
82.9
16mi
Updated: December 30
Dish Steward (PM) - Orlando Marriott Lake Mary
Lake Mary
We have an immediate opening for a full time Dish Steward. OVERALL RESPONSIBILITIES: To ensure the cleanliness, care, and sanitation of all china, glass, silverware and equipment in a timely, efficient, and careful manner. Assist the Executive Chef and Sous Chef in any assigned tasks to ensure guest ...
Search Terms: Steward, Executive Chef, Sous Chef, Restaurant, Hotel
81.6
0mi
Updated: January 15
Purchasing Manager
Orlando
Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates an approved vendors list encompassing all categories. CANDIDATE PROFILE Education and Experience 4-year bachelor's degree in Finance and Accounting or related major. or a mi...
Search Terms: Purchasing Manager, Purchasing, Executive Chef, Manager, Operations
76.3
16mi
Updated: January 06
Sous Chef | Four Flamingos, A Richard Blais Florida Kitchen
Orlando
It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture. Our Hyatt Culture is represented by our mission, values, and goals through: Innovative, Respect, Service-Oriented and Inclusion. Innovative, Hyatt...
Search Terms: Sous Chef, Kitchen, Executive Chef, Chef, Leadership
74
16mi
Updated: January 07
Banquet Sous Chef
Orlando
To provide and maintain high quality standards and procedures in preparing and serving all banquets and catering food. Responsibilities Hire, train, supervise, motivate, mentor, schedule and discipline all banquet department associates. Requisition and order properly all items needed for the followin...
Search Terms: Banquet, Sous Chef, Executive Chef, Chef, Operations
73.6
16mi
Updated: January 02
Banquet Chef | FT
Orlando
To provide and maintain high quality standards and procedures in preparing and serving all banquets and catering food. Responsibilities Hire, train, supervise, motivate, mentor, schedule and discipline all banquet department associates. Requisition and order properly all items needed for the followin...
Search Terms: Banquet, Chef, Executive Chef, Operations, Staffing
73.2
16mi
Updated: December 27
Sous Chef
Orlando
High standards of sanitation in the department. - Ensures the orientation and ongoing education of all Food Service Cook employees. - Provides orientation for new employees and ensures compliance with department policy and procedure. - In collaboration with FANS Director, helps Executive Chef Manager...
Search Terms: Sous Chef, Food Service, Executive Chef, Operations, Chef
72.5
16mi
Updated: December 11
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