Case Farms is committed to the highest quality product making every effort to surpass our customers' expectations. Quality starts with our grower's desire to produce a superior bird and continues as the driving force in our processing facilities. Working in conjunction with USDA Food Safety Inspection Services, our Quality Assurance Departments follow internal HACCP and Food Defense programs to ensure a safe and high-quality food product for the consumer. We have internal control points to ensure the product is acceptable at each stage of the process and continually monitor the finished product to validate it meets customer specifications as well as Case Farms specifications. As an additional monitoring tool, Case Farms has accredited auditing firms, as well as customer auditors, visit the complexes to conduct audits from grow-out to distribution. These audits confirm Case Farms commitment to food safety and quality and are a valuable tool in our efforts to make continual improvements. Case Farms was founded by Thomas R. Shelton in December 1986. After gaining over 23 years of management experience in the poultry industry, Mr. Shelton realized a goal of owning a Company by purchasing a small family-owned poultry operation in Ohio.